Shredded wheat

Cereals ready-to-eat, post, spoon-size

Shredded wheat
Carbs 83%Protein 12%
Percent Calories

2 cup of shredded wheat (Cereals ready-to-eat, post, spoon-size) contains 344 Calories. The macronutrient breakdown is 83% carbs, 5% fat, and 12% protein. This is a good source of fiber (43% of your Daily Value).

Nutrition Facts

For 2 cup of shredded wheat (98g)

NutrientValue%DV
Calories344
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs80g 29%
Net carbs68g
Fiber12g 43%
Sugar1g
Protein12g
Calcium57mg 6%
Iron2mg 31%
Potassium379mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline23mg 4%
Copper0.3mg 36%
Fluoride26μg
Folate (B9)39μg 10%
Lycopene0μg
Magnesium130mg 31%
Manganese4mg 170%
Niacin6mg 35%
Pantothenic acid1mg 16%
Phosphorus376mg 54%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium6μg 11%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K1μg 1%
Zinc3mg 27%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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