Shrimp bow tie pasta

Fat 31%Carbs 48%Protein 20%
Percent Calories

6 serving of shrimp bow tie pasta contains 2396 Calories. The macronutrient breakdown is 48% carbs, 31% fat, and 20% protein. This is a good source of protein (212% of your Daily Value), fiber (65% of your Daily Value), and potassium (14% of your Daily Value).

Ingredients

Nutrition Facts

For 6 serving of shrimp bow tie pasta (1.24kg)

NutrientValue%DV
Calories2396
Fats82g 105%
Saturated fats18g 92%
Trans fats1g
Cholesterol722mg 241%
Sodium2155mg 94%
Carbs285g 104%
Net carbs267g
Fiber18g 65%
Sugar10g
Protein119g
Calcium407mg 41%
Iron2mg 22%
Potassium673mg 14%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene37μg
Caffeine0mg
Choline39mg 7%
Copper0.4mg 41%
Fluoride2μg
Folate (B9)65μg 16%
Lycopene0μg
Magnesium24mg 6%
Manganese0.5mg 22%
Niacin4mg 26%
Pantothenic acid1mg 27%
Phosphorus176mg 25%
Retinol143μg
Riboflavin (B2)0.1mg 10%
Selenium20μg 36%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU540IU
Vitamin A506μg 56%
Vitamin B120μg 0%
Vitamin B61mg 48%
Vitamin C63mg 70%
Vitamin D IU21IU
Vitamin D20.2μg
Vitamin D30.4μg
Vitamin E8mg 56%
Vitamin K35μg 29%
Zinc1mg 9%
Sugars
Sugar10g
Sucrose2g
Glucose23g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats18g 92%
Monounsaturated fats44g
Polyunsaturated fats6g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.4g
Aspartic acid0.5g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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