Shrimp Scampi

Ingredients

• Shrimp

  Crustaceans, mixed species, raw

  30 ¹³⁄₁₆ large or 216g

• Garlic

  Raw

  2 clove or 6g

• Salt

  Table

  1 tsp or 6g

• White wine

  Alcoholic beverage, table

  2 fl oz or 59g

• Lemon juice

  Raw

  ½ lemon yields or 24g

• Butter

  Unsalted

  2 tbsp or 28g

• Crushed red pepper flakes

  ½ tsp or 0.2g

• Pepper

  Spices, black

  1 tsp or 2g

Directions

1. Peel and devein shrimp. Or if bought frozen in bag, thaw.
2. Heat butter l in a 12-inch heavy skillet over medium heat, add in garlic and cook for 1-2 min. Add in shrimp and coat. Sprinkle with salt and pepper. Add in white wine. Turn shrimp. Cook 2 min each side until cooked. Squeeze lemon juice over shrimp.
3. Serve with Roasted broccoli or other green veggie! Great with cauliflower rice or mash!