Silk soymilk

plus, fiber

Carbs 50%Fat 28%Protein 22%
Percent Calories

50 grams of silk soymilk (plus, fiber) contains 21 Calories. The macronutrient breakdown is 50% carbs, 28% fat, and 22% protein. This is a good source of fiber (4% of your Daily Value), calcium (6% of your Daily Value), and vitamin b12 (26% of your Daily Value).

Nutrition Facts

For 50 grams of silk soymilk

NutrientValue%DV
Calories21
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium20mg 1%
Carbs3g 1%
Net carbs2g
Fiber1g 4%
Sugar1g
Protein1g
Calcium62mg 6%
Iron0.2mg 3%
Potassium62mg 1%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)5μg 1%
Lycopene–
Magnesium8mg 2%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.1mg 8%
Selenium1μg 2%
Theobromine–
Thiamine–
Vitamin A IU103IU
Vitamin A–
Vitamin B121μg 26%
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU25IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods