Skipjack tuna

raw

Fat 9%Protein 91%
Percent Calories

2 oz of skipjack tuna (raw) contains 58 Calories. The macronutrient breakdown is 0% carbs, 9% fat, and 91% protein. This is a good source of vitamin b12 (45% of your Daily Value).

Nutrition Facts

For 2 oz of skipjack tuna (57g)

NutrientValue%DV
Calories58
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol27mg 9%
Sodium21mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein12g
Calcium16mg 2%
Iron1mg 9%
Potassium231mg 5%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 5%
Fluoride–
Folate (B9)5μg 1%
Lycopene–
Magnesium19mg 5%
Manganese0mg 0.4%
Niacin9mg 55%
Pantothenic acid0.2mg 5%
Phosphorus126mg 18%
Retinol9μg
Riboflavin (B2)0.1mg 4%
Selenium21μg 38%
Theobromine–
Thiamine0mg 2%
Vitamin A IU29IU
Vitamin A9μg 1%
Vitamin B121μg 45%
Vitamin B60.5mg 37%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.5mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine0.5g
Proline0.4g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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