Skunk cabbage

cooked, boiled, drained, unsalted

Carbs 59%Protein 33%
Percent Calories

50 grams of skunk cabbage (cooked, boiled, drained, unsalted) contains 10 Calories. The macronutrient breakdown is 59% carbs, 9% fat, and 33% protein. This is a good source of vitamin a (14% of your Daily Value).

Nutrition Facts

For 50 grams of skunk cabbage

NutrientValue%DV
Calories10
Fats0.1g 0.2%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium61mg 3%
Carbs2g 1%
Net carbs1g
Fiber1g 3%
Sugar–
Protein1g
Calcium27mg 3%
Iron1mg 8%
Potassium142mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 1%
Fluoride–
Folate (B9)18μg 4%
Lycopene–
Magnesium15mg 4%
Manganese0.1mg 3%
Niacin0.3mg 2%
Pantothenic acid0.1mg 1%
Phosphorus21mg 3%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.5μg 1%
Theobromine–
Thiamine0mg 2%
Vitamin A IU2600IU
Vitamin A130μg 14%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0g
Threonine0.1g
Tryptophan–
Tyrosine0g
Valine0.1g

Similar Foods