smoked pulled pork

Fat 24%Carbs 19%Protein 58%
Percent Calories

1 serving of smoked pulled pork contains 547 Calories. The macronutrient breakdown is 19% carbs, 24% fat, and 58% protein. This is a good source of protein (137% of your Daily Value), potassium (28% of your Daily Value), and magnesium (23% of your Daily Value).

Ingredients

Directions

  1. see treager app

Nutrition Facts

For 1 serving of smoked pulled pork (371g)

NutrientValue%DV
Calories547
Fats14g 18%
Saturated fats4g 21%
Trans fats0.1g
Cholesterol214mg 71%
Sodium1355mg 59%
Carbs25g 9%
Net carbs24g
Fiber1g 3%
Sugar23g
Protein76g
Calcium48mg 5%
Iron2mg 29%
Potassium1336mg 28%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene13μg
Beta carotene95μg
Caffeine0mg
Choline203mg 37%
Copper0.2mg 21%
Fluoride0.3μg
Folate (B9)1μg 0.1%
Lycopene0.3μg
Magnesium95mg 23%
Manganese0.1mg 5%
Niacin20mg 123%
Pantothenic acid3mg 51%
Phosphorus773mg 110%
Retinol0μg
Riboflavin (B2)1mg 48%
Selenium95μg 173%
Theobromine0mg
Thiamine2mg 127%
Vitamin A IU188IU
Vitamin A39μg 4%
Vitamin B122μg 73%
Vitamin B63mg 197%
Vitamin C0.2mg 0.2%
Vitamin D IU54IU
Vitamin D20μg
Vitamin D31μg
Vitamin E1mg 4%
Vitamin K2μg 1%
Zinc6mg 56%
Sugars
Sugar23g
Sucrose23g
Glucose0.3g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 21%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid12g
Glycine3g
Histidine3g
Hydroxyproline0.2g
Isoleucine4g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g