Snap beans

Green, microwaved

Fat 11%Carbs 65%Protein 23%
Percent Calories

200 grams of snap beans (Green, microwaved) contains 78 Calories. The macronutrient breakdown is 65% carbs, 11% fat, and 23% protein. This is a good source of potassium (14% of your Daily Value).

Nutrition Facts

For 200 grams of snap beans

NutrientValue%DV
Calories78
Fats1g 1%
Saturated fats
Trans fats
Cholesterol
Sodium6mg 0.3%
Carbs13g 5%
Net carbs6g
Fiber7g 24%
Sugar6g
Protein5g
Calcium110mg 11%
Iron2mg 21%
Potassium646mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 20%
Fluoride
Folate (B9)94μg 23%
Lycopene
Magnesium56mg 13%
Manganese1mg 29%
Niacin2mg 10%
Pantothenic acid1mg 12%
Phosphorus98mg 14%
Retinol
Riboflavin (B2)0.1mg 12%
Selenium
Theobromine
Thiamine0.2mg 13%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60.2mg 19%
Vitamin C15mg 16%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 7%
Sugars
Sugar6g
Sucrose1g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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