Echo Falls Sockeye Salmon

Carbs 11%Fat 49%Protein 41%
Percent Calories

2 oz of Echo Falls sockeye salmon contains 140 Calories. The macronutrient breakdown is 11% carbs, 49% fat, and 41% protein. This is a good source of protein (27% of your Daily Value) and vitamin d (53% of your Daily Value).

Nutrition Facts

For 2 oz of Echo Falls sockeye salmon (57g)

NutrientValue%DV
Calories140
Fats8g 10%
Saturated fats1g 7%
Trans fats0g
Cholesterol30mg 10%
Sodium1210mg 53%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar3g
Protein15g
Calcium41mg 4%
Iron0mg 0%
Potassium100mg 2%
Vitamin D8μg 53%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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