Progresso Soup, Macaroni & Bean, Vegetable Classics

Soup, Macaroni & Bean, Vegetable Classics
Carbs 64%Fat 17%Protein 20%
Percent Calories

1 cup of Progresso soup, macaroni & bean, vegetable classics contains 160 Calories. The macronutrient breakdown is 64% carbs, 17% fat, and 20% protein. This is a good source of fiber (21% of your Daily Value) and potassium (15% of your Daily Value).

Nutrition Facts

For 1 cup of Progresso soup, macaroni & bean, vegetable classics (249g)

NutrientValue%DV
Calories160
Fats3g 4%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium700mg 30%
Carbs26g 9%
Net carbs20g
Fiber6g 21%
Sugar2g
Protein8g
Calcium60mg 6%
Iron2mg 21%
Potassium700mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A30μg 3%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats0.5g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes