soupe poireaux carotte

Fat 29%Carbs 64%
Percent Calories

8 cup of soupe poireaux carotte contains 444 Calories. The macronutrient breakdown is 64% carbs, 29% fat, and 7% protein. This is a good source of fiber (53% of your Daily Value), potassium (33% of your Daily Value), and calcium (28% of your Daily Value).

Ingredients

Nutrition Facts

For 8 cup of soupe poireaux carotte (679g)

NutrientValue%DV
Calories444
Fats15g 19%
Saturated fats2g 11%
Trans fats0g
Cholesterol0mg 0%
Sodium257mg 11%
Carbs76g 28%
Net carbs61g
Fiber15g 53%
Sugar29g
Protein8g
Calcium278mg 28%
Iron7mg 85%
Potassium1563mg 33%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene10014μg
Beta carotene26532μg
Caffeine0mg
Choline58mg 10%
Copper1mg 60%
Fluoride10μg
Folate (B9)246μg 62%
Lycopene3μg
Magnesium120mg 29%
Manganese2mg 80%
Niacin4mg 25%
Pantothenic acid1mg 27%
Phosphorus226mg 32%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium3μg 6%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU52566IU
Vitamin A2626μg 292%
Vitamin B120μg 0%
Vitamin B61mg 89%
Vitamin C57mg 63%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E6mg 42%
Vitamin K172μg 143%
Zinc1mg 11%
Sugars
Sugar29g
Sucrose11g
Glucose4g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch4g
Fats
Saturated fats2g 11%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.4g
Threonine1g
Tryptophan0.1g
Tyrosine0.3g
Valine0.3g