South Indian Sambar Lentil Soup with Rice
Note: Requires pressure cooker

3 serving of south indian sambar lentil soup with rice (Note: Requires pressure cooker) contains 323 Calories. The macronutrient breakdown is 85% carbs, 5% fat, and 11% protein. This is a good source of protein (15% of your Daily Value), fiber (25% of your Daily Value), and potassium (12% of your Daily Value).
- Makes
- 9 servings
- Prep Time
- 10 minutes
- Cook Time
- 20 minutes
Ingredients
Directions
- Cook rice as per package directions. (Usually 1 cup of rice to 1.5 cups of water)
- Chop the tomatoes and onion.
- Using a pressure cooker combine tomato, onion, water, curry powder, fenugreek seed, pumpkin, mustard seed, chopped jalapenos, tamarind nectar, and pigeon pease. Boil in pressure cooker for 20 minutes.
- Serve with cooked rice (about 1/3 cup per portion) and enjoy!
Nutrition Facts
For 3 serving of south indian sambar lentil soup with rice (374g)
Nutrient | Value | %DV |
---|---|---|
Calories | 323 | |
Fats | 2g | 2% |
Saturated fats | 0.3g | 2% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 19mg | 1% |
Carbs | 69g | 25% |
Net carbs | 62g | |
Fiber | 7g | 25% |
Sugar | 7g | |
Protein | 9g | |
Calcium | 78mg | 8% |
Iron | 5mg | 67% |
Potassium | 575mg | 12% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 3966μg | |
Beta carotene | 5914μg | |
Caffeine | 0mg | |
Choline | 31mg | 6% |
Copper | 0.3mg | 37% |
Fluoride | 0.1μg | |
Folate (B9) | 208μg | 52% |
Lycopene | 0μg | |
Magnesium | 70mg | 17% |
Manganese | 1mg | 52% |
Niacin | 4mg | 24% |
Pantothenic acid | 1mg | 30% |
Phosphorus | 169mg | 24% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 12% |
Selenium | 12μg | 22% |
Theobromine | 0mg | |
Thiamine | 1mg | 44% |
Vitamin A IU | 13168IU | |
Vitamin A | 658μg | 73% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.2mg | 17% |
Vitamin C | 35mg | 39% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 2mg | 13% |
Vitamin K | 28μg | 24% |
Zinc | 1mg | 12% |
Sugars | ||
Sugar | 7g | |
Sucrose | 0.1g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 0.3g | 2% |
Monounsaturated fats | 0.5g | |
Polyunsaturated fats | 0.5g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 0.4g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.2g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.4g | |
Lysine | 0.2g | |
Methionine | 0.1g | |
Phenylalanine | 0.3g | |
Proline | 0.3g | |
Serine | 0.3g | |
Threonine | 0.2g | |
Tryptophan | 0g | |
Tyrosine | 0.2g | |
Valine | 0.3g |
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Pressure Cooker South Indian Sambar Lentil soup with rice