spam onion and Cheese Omelet
1 serving of spam onion and cheese omelet contains 442 Calories. The macronutrient breakdown is 5% carbs, 70% fat, and 25% protein. This is a good source of protein (48% of your Daily Value), potassium (9% of your Daily Value), and calcium (25% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 5 minutes
- Cook Time
- 10 minutes
Ingredients
Cheddar cheese
¼ cup, shredded or 28g
Luncheon meat, pork with ham, minced, canned, includes Spam (Hormel)
2 oz 1 NLEA serving or 56g
Directions
- Chop Spam. Once cooked, transfer to a plate and set aside.
- Chop onions. Add to pan, cook 1 minute. Scramble eggs and add to pan with onions.
- Add spam back in. Mix in cheese. Mix to combine
Nutrition Facts
For 1 serving of spam onion and cheese omelet (204g)
Nutrient | Value | %DV |
---|---|---|
Calories | 442 | |
Fats | 34g | 44% |
Saturated fats | 14g | 71% |
Trans fats | 0.4g | |
Cholesterol | 441mg | 147% |
Sodium | 1115mg | 48% |
Carbs | 6g | 2% |
Net carbs | 5g | |
Fiber | 0.3g | 1% |
Sugar | 1g | |
Protein | 27g | |
Calcium | 251mg | 25% |
Iron | 2mg | 28% |
Potassium | 418mg | 9% |
Vitamin D | 2μg | 17% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 24μg | |
Caffeine | 0mg | |
Choline | 300mg | 54% |
Copper | 0.1mg | 11% |
Fluoride | 11μg | |
Folate (B9) | 58μg | 15% |
Lycopene | 0μg | |
Magnesium | 29mg | 7% |
Manganese | 0mg | 2% |
Niacin | 2mg | 13% |
Pantothenic acid | 2mg | 34% |
Phosphorus | 422mg | 60% |
Retinol | 232μg | |
Riboflavin (B2) | 1mg | 52% |
Selenium | 39μg | 71% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 19% |
Vitamin A IU | 821IU | |
Vitamin A | 234μg | 26% |
Vitamin B12 | 1μg | 58% |
Vitamin B6 | 0.3mg | 25% |
Vitamin C | 1mg | 2% |
Vitamin D IU | 103IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 2μg | |
Vitamin E | 2mg | 10% |
Vitamin K | 1μg | 1% |
Zinc | 3mg | 29% |
Sugars | ||
Sugar | 1g | |
Sucrose | 0.2g | |
Glucose | 1g | |
Fructose | 0.3g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 14g | 71% |
Monounsaturated fats | 14g | |
Polyunsaturated fats | 3g | |
Trans fats | 0.4g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 2g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0.1g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.3g | |
Glutamic acid | 3g | |
Glycine | 1g | |
Histidine | 0.5g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 1g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.3g | |
Tyrosine | 1g | |
Valine | 1g |