Spanakorizo

Fat 40%Carbs 50%Protein 10%
Percent Calories

1 serving of spanakorizo contains 256 Calories. The macronutrient breakdown is 50% carbs, 40% fat, and 10% protein. This is a good source of fiber (17% of your Daily Value), potassium (21% of your Daily Value), and iron (69% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of spanakorizo (275g)

NutrientValue%DV
Calories256
Fats12g 15%
Saturated fats2g 8%
Trans fats0g
Cholesterol0mg 0%
Sodium105mg 5%
Carbs34g 12%
Net carbs29g
Fiber5g 17%
Sugar5g
Protein7g
Calcium143mg 14%
Iron6mg 69%
Potassium1006mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6797μg
Caffeine0mg
Choline35mg 6%
Copper0.3mg 34%
Fluoride34μg
Folate (B9)302μg 76%
Lycopene13617μg
Magnesium115mg 27%
Manganese1mg 63%
Niacin3mg 19%
Pantothenic acid1mg 14%
Phosphorus122mg 17%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium6μg 11%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU11332IU
Vitamin A567μg 63%
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C44mg 49%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E5mg 35%
Vitamin K607μg 506%
Zinc1mg 11%
Sugars
Sugar5g
Sucrose0.4g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats2g 8%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g