Spicy Canned Salmon Salad Rice Bowl
1 servings of spicy canned salmon salad rice bowl contains 392 Calories. The macronutrient breakdown is 41% carbs, 34% fat, and 25% protein. This is a good source of protein (44% of your Daily Value), potassium (7% of your Daily Value), and vitamin k (56% of your Daily Value).
- Makes
- 1 servings
- Prep Time
- 5 minutes
Ingredients
Sauce, hot chile, sriracha
2 tsp or 10g
Directions
- In a small bowl, combine the salmon, mayonnaise, sriracha, scallion whites and pinch of salt and mix well.
- In the bowl you plan to serve in, add the rice.
- Top it with the salmon salad, chopped cucumber, furikake and scallion greens plus more sriracha if desired.
- Recipe by: Gina (source: https://www.skinnytaste.com/spicy-canned-salmon-rice-bowl/)
Nutrition Facts
For 1 servings of spicy canned salmon salad rice bowl (314g)
Nutrient | Value | %DV |
---|---|---|
Calories | 392 | |
Fats | 15g | 19% |
Saturated fats | 2g | 9% |
Trans fats | 0g | |
Cholesterol | 39mg | 13% |
Sodium | 696mg | 30% |
Carbs | 40g | 15% |
Net carbs | 36g | |
Fiber | 4g | 14% |
Sugar | 3g | |
Protein | 25g | |
Calcium | 95mg | 10% |
Iron | 3mg | 41% |
Potassium | 318mg | 7% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 5μg | |
Beta carotene | 200μg | |
Caffeine | 0mg | |
Choline | 6mg | 1% |
Copper | 0.2mg | 24% |
Fluoride | 1μg | |
Folate (B9) | 31μg | 8% |
Lycopene | 0μg | |
Magnesium | 26mg | 6% |
Manganese | 0.2mg | 8% |
Niacin | 0.4mg | 3% |
Pantothenic acid | 0.2mg | 4% |
Phosphorus | 49mg | 7% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 7% |
Selenium | 1μg | 2% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 8% |
Vitamin A IU | 605IU | |
Vitamin A | 61μg | 7% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.1mg | 10% |
Vitamin C | 10mg | 12% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 4% |
Vitamin K | 67μg | 56% |
Zinc | 1mg | 5% |
Sugars | ||
Sugar | 3g | |
Sucrose | 0g | |
Glucose | 0.4g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0.1g | |
Fats | ||
Saturated fats | 2g | 9% |
Monounsaturated fats | 9g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.1g | |
Arginine | 0.2g | |
Aspartic acid | 0.2g | |
Cystine | 0g | |
Glutamic acid | 0.4g | |
Glycine | 0.1g | |
Histidine | 0g | |
Hydroxyproline | 0g | |
Isoleucine | 0.1g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0.1g | |
Serine | 0.1g | |
Threonine | 0.1g | |
Tryptophan | 0g | |
Tyrosine | 0.1g | |
Valine | 0.1g |