Spinach

Frozen, chopped or leaf, unprepared

Spinach
Fat 14%Carbs 46%Protein 40%
Percent Calories

⅔ cup of spinach (Frozen, chopped or leaf, unprepared) contains 30 Calories. The macronutrient breakdown is 46% carbs, 14% fat, and 40% protein. This is a good source of fiber (11% of your Daily Value), potassium (8% of your Daily Value), and calcium (13% of your Daily Value).

Nutrition Facts

For ⅔ cup of spinach (104g)

NutrientValue%DV
Calories30
Fats1g 1%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium77mg 3%
Carbs4g 2%
Net carbs1g
Fiber3g 11%
Sugar1g
Protein4g
Calcium134mg 13%
Iron2mg 25%
Potassium360mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene7319μg
Caffeine0mg
Choline23mg 4%
Copper0.1mg 17%
Fluoride
Folate (B9)151μg 38%
Lycopene0μg
Magnesium78mg 19%
Manganese1mg 32%
Niacin1mg 3%
Pantothenic acid0.1mg 2%
Phosphorus51mg 7%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU12199IU
Vitamin A610μg 68%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C6mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 20%
Vitamin K387μg 323%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose0.2g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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