Split pea with ham soup

canned, prepared with water

Carbs 58%Fat 21%Protein 21%
Percent Calories

½ cup of split pea with ham soup (canned, prepared with water) contains 95 Calories. The macronutrient breakdown is 58% carbs, 21% fat, and 21% protein. This is a good source of protein (9% of your Daily Value) and potassium (4% of your Daily Value).

Nutrition Facts

For ½ cup of split pea with ham soup (127g)

NutrientValue%DV
Calories95
Fats2g 3%
Saturated fats1g 4%
Trans fats–
Cholesterol4mg 1%
Sodium503mg 22%
Carbs14g 5%
Net carbs13g
Fiber1g 4%
Sugar–
Protein5g
Calcium11mg 1%
Iron1mg 14%
Potassium200mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 21%
Fluoride–
Folate (B9)1μg 0.3%
Lycopene–
Magnesium24mg 6%
Manganese0.3mg 15%
Niacin1mg 5%
Pantothenic acid0.1mg 3%
Phosphorus106mg 15%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU223IU
Vitamin A11μg 1%
Vitamin B120.1μg 5%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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