Split peas

raw

Split peas
Carbs 71%Protein 26%
Percent Calories

500 grams of split peas (raw) contains 1760 Calories. The macronutrient breakdown is 71% carbs, 3% fat, and 26% protein. This is a good source of protein (213% of your Daily Value), fiber (455% of your Daily Value), and potassium (88% of your Daily Value).

Nutrition Facts

For 500 grams of split peas

NutrientValue%DV
Calories1760
Fats6g 7%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium75mg 3%
Carbs319g 116%
Net carbs191g
Fiber128g 455%
Sugar40g
Protein119g
Calcium185mg 19%
Iron24mg 301%
Potassium4115mg 88%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene445μg
Caffeine0mg
Choline478mg 87%
Copper4mg 453%
Fluoride
Folate (B9)1370μg 343%
Lycopene0μg
Magnesium245mg 58%
Manganese6mg 265%
Niacin14mg 90%
Pantothenic acid9mg 176%
Phosphorus1605mg 229%
Retinol0μg
Riboflavin (B2)1mg 83%
Selenium21μg 37%
Theobromine0mg
Thiamine4mg 303%
Vitamin A IU745IU
Vitamin A35μg 4%
Vitamin B120μg 0%
Vitamin B61mg 67%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K73μg 60%
Zinc18mg 161%
Sugars
Sugar40g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine11g
Aspartic acid14g
Cystine2g
Glutamic acid21g
Glycine5g
Histidine3g
Hydroxyproline
Isoleucine5g
Leucine9g
Lysine9g
Methionine1g
Phenylalanine6g
Proline5g
Serine5g
Threonine4g
Tryptophan1g
Tyrosine4g
Valine6g

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