steak and shrimp fried rice

Fat 23%Carbs 55%Protein 21%
Percent Calories

1 serving of steak and shrimp fried rice contains 453 Calories. The macronutrient breakdown is 55% carbs, 23% fat, and 21% protein. This is a good source of protein (44% of your Daily Value), fiber (21% of your Daily Value), and potassium (14% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of steak and shrimp fried rice (458g)

NutrientValue%DV
Calories453
Fats12g 15%
Saturated fats3g 14%
Trans fats0g
Cholesterol105mg 35%
Sodium1232mg 54%
Carbs64g 23%
Net carbs58g
Fiber6g 21%
Sugar7g
Protein25g
Calcium190mg 19%
Iron3mg 35%
Potassium677mg 14%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene104μg
Beta carotene596μg
Caffeine0mg
Choline90mg 16%
Copper0.3mg 36%
Fluoride0μg
Folate (B9)105μg 26%
Lycopene4μg
Magnesium63mg 15%
Manganese1mg 42%
Niacin5mg 29%
Pantothenic acid1mg 20%
Phosphorus345mg 49%
Retinol98μg
Riboflavin (B2)0.3mg 21%
Selenium37μg 66%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU1407IU
Vitamin A151μg 17%
Vitamin B121μg 40%
Vitamin B60.4mg 32%
Vitamin C89mg 99%
Vitamin D IU28IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 12%
Vitamin K97μg 81%
Zinc3mg 29%
Sugars
Sugar7g
Sucrose1g
Glucose1g
Fructose1g
Lactose0.2g
Maltose0.2g
Galactose0g
Starch43g
Fats
Saturated fats3g 14%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods