Chuy's Steak Burrito

Carbs 25%Fat 53%Protein 21%
Percent Calories

1 Serving of Chuy's steak burrito contains 1010 Calories. The macronutrient breakdown is 25% carbs, 53% fat, and 21% protein. This is a good source of protein (96% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 Serving of Chuy's steak burrito

NutrientValue%DV
Calories1010
Fats60g 77%
Saturated fats24g 120%
Trans fats4g
Cholesterol155mg 52%
Sodium2580mg 112%
Carbs64g 23%
Net carbs60g
Fiber4g 14%
Sugar6g
Protein54g
Calcium–
Iron–
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats24g 120%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats4g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes