Stewing chicken giblets

raw

Fat 51%Protein 44%
Percent Calories

1 ⁹⁄₁₆ giblets of stewing chicken giblets (raw) contains 213 Calories. The macronutrient breakdown is 5% carbs, 51% fat, and 44% protein. This is a good source of vitamin a (443% of your Daily Value), vitamin b12 (571% of your Daily Value), and riboflavin (b2) (108% of your Daily Value).

Nutrition Facts

For 1 ⁹⁄₁₆ giblets of stewing chicken giblets (127g)

NutrientValue%DV
Calories213
Fats12g 15%
Saturated fats3g 17%
Trans fats–
Cholesterol–
Sodium97mg 4%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar–
Protein23g
Calcium13mg 1%
Iron8mg 94%
Potassium286mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium23mg 5%
Manganese–
Niacin11mg 67%
Pantothenic acid–
Phosphorus251mg 36%
Retinol–
Riboflavin (B2)1mg 108%
Selenium–
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU13285IU
Vitamin A3989μg 443%
Vitamin B1214μg 571%
Vitamin B61mg 51%
Vitamin C14mg 16%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc4mg 35%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 17%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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