Stir Fried Jumbo shrimp

Fat 39%Carbs 35%Protein 26%
Percent Calories

1 serving of stir fried jumbo shrimp contains 180 Calories. The macronutrient breakdown is 35% carbs, 39% fat, and 26% protein. This is a good source of protein (21% of your Daily Value), fiber (21% of your Daily Value), and potassium (11% of your Daily Value).

Makes
2 servings
Prep Time
7 minutes
Cook Time
7 minutes

Ingredients

Directions

  1. Melt coconut oil in a pan over medium-high heat.
  2. Add vegetables and stir, coating in the oil. Add soy sauce and cook until vegetables are tender. Serve hot and enjoy!

Nutrition Facts

For 1 serving of stir fried jumbo shrimp (329g)

NutrientValue%DV
Calories180
Fats8g 10%
Saturated fats1g 5%
Trans fats0g
Cholesterol70mg 23%
Sodium924mg 40%
Carbs16g 6%
Net carbs10g
Fiber6g 21%
Sugar7g
Protein12g
Calcium92mg 9%
Iron2mg 22%
Potassium540mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2957μg
Beta carotene8368μg
Caffeine0mg
Choline21mg 4%
Copper0.1mg 7%
Fluoride37μg
Folate (B9)81μg 20%
Lycopene0μg
Magnesium39mg 9%
Manganese0.5mg 20%
Niacin2mg 11%
Pantothenic acid0.5mg 10%
Phosphorus77mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU16653IU
Vitamin A959μg 107%
Vitamin B120μg 0%
Vitamin B60.4mg 33%
Vitamin C124mg 138%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 20%
Vitamin K92μg 77%
Zinc1mg 5%
Sugars
Sugar7g
Sucrose2g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats1g 5%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline0.2g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g