Shirakiku Streamed Fish Cake

Carbs 14%Fat 59%Protein 26%
Percent Calories

1 serving of Shirakiku streamed fish cake contains 80 Calories. The macronutrient breakdown is 14% carbs, 59% fat, and 26% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 1 serving of Shirakiku streamed fish cake (85g)

NutrientValue%DV
Calories80
Fats11g 14%
Saturated fats0g 0%
Trans fats0g
Cholesterol–
Sodium600mg 26%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar6g
Protein11g
Calcium20mg 2%
Iron0.4mg 4%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU100IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–