submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato
Fast foods
6 inch sub of submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato (Fast foods) contains 368 Calories. The macronutrient breakdown is 47% carbs, 26% fat, and 27% protein. This is a good source of protein (44% of your Daily Value), potassium (8% of your Daily Value), and calcium (37% of your Daily Value).
Nutrition Facts
For 6 inch sub of submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato (201g)
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 368 | |
| Fats | 11g | 14% | 
| Saturated fats | 4g | 20% | 
| Trans fats | 0.4g | |
| Cholesterol | 48mg | 16% | 
| Sodium | 892mg | 39% | 
| Carbs | 43g | 16% | 
| Net carbs | 41g | |
| Fiber | 2g | 9% | 
| Sugar | 7g | |
| Protein | 25g | |
| Calcium | 368mg | 37% | 
| Iron | 4mg | 51% | 
| Potassium | 368mg | 8% | 
| Vitamin D | 0.4μg | 3% | 
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 44mg | 11% | 
| Manganese | – | |
| Niacin | 7mg | 45% | 
| Pantothenic acid | – | |
| Phosphorus | 265mg | 38% | 
| Retinol | – | |
| Riboflavin (B2) | 1mg | 41% | 
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 1mg | 42% | 
| Vitamin A IU | 175IU | |
| Vitamin A | 24μg | 3% | 
| Vitamin B12 | 1μg | 49% | 
| Vitamin B6 | 0.4mg | 30% | 
| Vitamin C | 1mg | 1% | 
| Vitamin D IU | 12IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 5% | 
| Vitamin K | 10μg | 8% | 
| Zinc | 4mg | 36% | 
| Sugars | ||
| Sugar | 7g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 4g | 20% | 
| Monounsaturated fats | 3g | |
| Polyunsaturated fats | 2g | |
| Trans fats | 0.4g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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