Sucker

Fish, white, cooked, dry heat

Fat 24%Protein 76%
Percent Calories

2 fillet of sucker (Fish, white, cooked, dry heat) contains 295 Calories. The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This is a good source of protein (95% of your Daily Value), potassium (26% of your Daily Value), and vitamin b12 (239% of your Daily Value).

Nutrition Facts

For 2 fillet of sucker (248g)

NutrientValue%DV
Calories295
Fats7g 9%
Saturated fats1g 7%
Trans fats
Cholesterol131mg 44%
Sodium126mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein53g
Calcium223mg 22%
Iron4mg 52%
Potassium1208mg 26%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 69%
Fluoride
Folate (B9)42μg 11%
Lycopene
Magnesium94mg 22%
Manganese2mg 83%
Niacin4mg 23%
Pantothenic acid2mg 43%
Phosphorus667mg 95%
Retinol146μg
Riboflavin (B2)0.2mg 16%
Selenium40μg 73%
Theobromine
Thiamine0mg 2%
Vitamin A IU486IU
Vitamin A146μg 16%
Vitamin B126μg 239%
Vitamin B61mg 44%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 22%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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