Rachael's Food Corporation Supreme Ham & Cheese Sub

Fat 25%Carbs 47%Protein 28%
Percent Calories

1 sub of Rachael's Food Corporation supreme ham & cheese sub contains 510 Calories. The macronutrient breakdown is 47% carbs, 25% fat, and 28% protein. This is a good source of protein (63% of your Daily Value), potassium (10% of your Daily Value), and calcium (32% of your Daily Value).

Nutrition Facts

For 1 sub of Rachael's Food Corporation supreme ham & cheese sub (255g)

NutrientValue%DV
Calories510
Fats14g 18%
Saturated fats6g 30%
Trans fats0g
Cholesterol60mg 20%
Sodium2060mg 90%
Carbs60g 22%
Net carbs58g
Fiber2g 7%
Sugar8g
Protein35g
Calcium325mg 32%
Iron4mg 56%
Potassium470mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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