Sushi Burrito

Fat 17%Carbs 76%
Percent Calories

1 serving of sushi burrito contains 975 Calories. The macronutrient breakdown is 76% carbs, 17% fat, and 7% protein. This is a good source of protein (31% of your Daily Value), fiber (25% of your Daily Value), and potassium (14% of your Daily Value).

Makes
2 servings
Prep Time
30 minutes

Ingredients

Directions

Nutrition Facts

For 1 serving of sushi burrito (484g)

NutrientValue%DV
Calories975
Fats18g 23%
Saturated fats3g 14%
Trans fats0g
Cholesterol0mg 0%
Sodium210mg 9%
Carbs187g 68%
Net carbs180g
Fiber7g 25%
Sugar3g
Protein18g
Calcium45mg 5%
Iron1mg 15%
Potassium669mg 14%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene16μg
Beta carotene205μg
Caffeine0mg
Choline27mg 5%
Copper0.4mg 43%
Fluoride0μg
Folate (B9)84μg 21%
Lycopene0μg
Magnesium28mg 7%
Manganese0.2mg 8%
Niacin8mg 51%
Pantothenic acid3mg 50%
Phosphorus122mg 17%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium9μg 17%
Theobromine0mg
Thiamine2mg 190%
Vitamin A IU370IU
Vitamin A176μg 20%
Vitamin B120μg 2%
Vitamin B60.3mg 22%
Vitamin C24mg 27%
Vitamin D IU7IU
Vitamin D20.2μg
Vitamin D30μg
Vitamin E1mg 9%
Vitamin K14μg 12%
Zinc1mg 9%
Sugars
Sugar3g
Sucrose0g
Glucose5g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats3g 14%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.3g