Sweet Relish Bagel BLT

Ingredients

• Bacon

  Raw, cured pork

  2 strip or 24g

• Bagels

  Plain, enriched, with calcium propionate (includes onion, poppy, sesame)

  1 medium bagel or 105g

• Real Mayonnaise

  Hellmann's

  ¼ oz or 7g

• Tomatoes

  Red, ripe, raw, year round average

  ¼ medium whole or 31g

• Lettuce

  Romaine or cos, raw

  ½ cup shredded or 24g

• Pickle relish

  Sweet

  ½ tsp or 3g

Directions

1. Cook the bacon over medium heat for about 5 minutes or until it reaches your desired crispiness. Drain on paper towels.
2. While the bacon is cooking, slice the bagel in half and toast it. Spread mayo on each half.
3. Slice the tomato into two thick slices and place them on one half of the bagel.
4. Add the lettuce, tearing the leaves into smaller pieces if necessary.
5. Top with bacon and a dollop of sweet pickle relish.
6. Assemble the sandwich by bringing the bagel halves together and enjoy!