T-bone steak

Beef, short loin, separable lean and fat, trimmed to 1/8" fat, select, raw

T-bone steak
Fat 61%Protein 39%
Percent Calories

1 lb of t-bone steak (Beef, short loin, separable lean and fat, trimmed to 1/8" fat, select, raw) contains 975 Calories The macronutrient breakdown is 0% carbs, 61% fat, and 39% protein. This has a moderate calorie density, with 215 Calories per 100g.

Nutrition Facts

For 1 lb of t-bone steak (454g)

NutrientValue%DV
Calories975
Fats64g 83%
Saturated fats28g 141%
Trans fats4g
Cholesterol281mg 94%
Sodium236mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein92g
Calcium104mg 10%
Iron8mg 98%
Potassium1116mg 24%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline377mg 69%
Copper0.2mg 24%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium45mg 11%
Manganese0mg 0.4%
Niacin23mg 146%
Pantothenic acid
Phosphorus853mg 122%
Retinol18μg
Riboflavin (B2)1mg 61%
Selenium87μg 158%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU68IU
Vitamin A18μg 2%
Vitamin B128μg 321%
Vitamin B63mg 201%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D30.5μg
Vitamin E1mg 6%
Vitamin K6μg 5%
Zinc16mg 141%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats28g 141%
Monounsaturated fats30g
Polyunsaturated fats3g
Trans fats4g
Fatty Acids
Total omega 30.2g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine5g
Histidine4g
Hydroxyproline1g
Isoleucine4g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine4g
Valine5g

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