Taco

Taco Bell, soft, with steak

Carbs 31%Fat 48%Protein 21%
Percent Calories

100 grams of taco (Taco Bell, soft, with steak) contains 225 Calories. The macronutrient breakdown is 31% carbs, 48% fat, and 21% protein. This is a good source of protein (21% of your Daily Value), vitamin b12 (40% of your Daily Value), and vitamin k (17% of your Daily Value).

Nutrition Facts

For 100 grams of taco

NutrientValue%DV
Calories225
Fats12g 16%
Saturated fats3g 17%
Trans fats–
Cholesterol31mg 10%
Sodium551mg 24%
Carbs17g 6%
Net carbs16g
Fiber2g 6%
Sugar–
Protein12g
Calcium117mg 12%
Iron2mg 28%
Potassium183mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene14μg
Caffeine–
Choline–
Copper0.1mg 13%
Fluoride–
Folate (B9)37μg 9%
Lycopene–
Magnesium21mg 5%
Manganese0.2mg 10%
Niacin3mg 19%
Pantothenic acid0.3mg 5%
Phosphorus155mg 22%
Retinol–
Riboflavin (B2)0.2mg 15%
Selenium13μg 24%
Theobromine–
Thiamine0.3mg 26%
Vitamin A IU23IU
Vitamin A1μg 0.1%
Vitamin B121μg 40%
Vitamin B60.1mg 7%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K21μg 17%
Zinc2mg 20%
Sugars
Sugar–
Sucrose0.2g
Glucose0.2g
Fructose1g
Lactose0.2g
Maltose0.2g
Galactose–
Starch13g
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.5g
Histidine0.3g
Hydroxyproline–
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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