Tamarinds

Raw

Carbs 94%
Percent Calories

½ cup, pulp of tamarinds (Raw) contains 143 Calories The macronutrient breakdown is 94% carbs, 2% fat, and 4% protein. This is a good source of fiber (11% of your Daily Value), potassium (8% of your Daily Value), and magnesium (13% of your Daily Value).

Nutrition Facts

For ½ cup, pulp of tamarinds (60g)

NutrientValue%DV
Calories143
Fats0.4g 0.5%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium17mg 1%
Carbs38g 14%
Net carbs34g
Fiber3g 11%
Sugar23g
Protein2g
Calcium44mg 4%
Iron2mg 21%
Potassium377mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene11μg
Caffeine0mg
Choline5mg 1%
Copper0.1mg 6%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium55mg 13%
Manganese
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus68mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 1%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU18IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K2μg 1%
Zinc0.1mg 1%
Sugars
Sugar23g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine0.1g
Methionine0g
Phenylalanine
Proline
Serine
Threonine
Tryptophan0g
Tyrosine
Valine

Similar Foods

Recipes