Tandoori masala chicken

Fat 24%Carbs 20%Protein 56%
Percent Calories

1 serving of tandoori masala chicken contains 318 Calories. The macronutrient breakdown is 20% carbs, 24% fat, and 56% protein. This is a good source of protein (77% of your Daily Value), potassium (11% of your Daily Value), and vitamin b6 (94% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of tandoori masala chicken (249g)

NutrientValue%DV
Calories318
Fats8g 11%
Saturated fats1g 5%
Trans fats0g
Cholesterol109mg 36%
Sodium68mg 3%
Carbs15g 6%
Net carbs15g
Fiber0.1g 0.3%
Sugar0.2g
Protein43g
Calcium11mg 1%
Iron1mg 7%
Potassium518mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.1μg
Caffeine0mg
Choline123mg 22%
Copper0mg 6%
Fluoride0μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium43mg 10%
Manganese0mg 2%
Niacin14mg 89%
Pantothenic acid2mg 44%
Phosphorus321mg 46%
Retinol10μg
Riboflavin (B2)0.3mg 21%
Selenium34μg 62%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU38IU
Vitamin A10μg 1%
Vitamin B120.3μg 14%
Vitamin B61mg 94%
Vitamin C3mg 4%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 7%
Vitamin K2μg 1%
Zinc1mg 10%
Sugars
Sugar0.2g
Sucrose0g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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