Taquitos

Fat 34%Carbs 48%Protein 19%
Percent Calories

1 serving of taquitos contains 104 Calories. The macronutrient breakdown is 48% carbs, 34% fat, and 19% protein. This has a moderate calorie density, with 204 Calories per 100g.

Makes
16 servings
Prep Time
20 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For 1 serving of taquitos (51g)

NutrientValue%DV
Calories104
Fats4g 5%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol11mg 4%
Sodium112mg 5%
Carbs13g 5%
Net carbs11g
Fiber2g 7%
Sugar0.3g
Protein5g
Calcium72mg 7%
Iron1mg 8%
Potassium114mg 2%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline11mg 2%
Copper0.1mg 7%
Fluoride4μg
Folate (B9)5μg 1%
Lycopene0μg
Magnesium25mg 6%
Manganese0.1mg 5%
Niacin1mg 5%
Pantothenic acid0.1mg 2%
Phosphorus133mg 19%
Retinol18μg
Riboflavin (B2)0.1mg 5%
Selenium5μg 10%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU72IU
Vitamin A19μg 2%
Vitamin B120.2μg 8%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K1μg 0.5%
Zinc1mg 9%
Sugars
Sugar0.3g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.5g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g