tater tot casserole

Carbs 27%Fat 55%Protein 18%
Percent Calories

1 serving of tater tot casserole contains 489 Calories. The macronutrient breakdown is 27% carbs, 55% fat, and 18% protein. This is a good source of protein (38% of your Daily Value), fiber (17% of your Daily Value), and potassium (11% of your Daily Value).

Makes
9 servings
Prep Time
20 minutes
Cook Time
60 minutes

Ingredients

Nutrition Facts

For 1 serving of tater tot casserole (346g)

NutrientValue%DV
Calories489
Fats30g 38%
Saturated fats10g 48%
Trans fats1g
Cholesterol73mg 24%
Sodium621mg 27%
Carbs33g 12%
Net carbs28g
Fiber5g 17%
Sugar4g
Protein21g
Calcium71mg 7%
Iron3mg 33%
Potassium519mg 11%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline63mg 11%
Copper0.2mg 23%
Fluoride23μg
Folate (B9)14μg 3%
Lycopene0μg
Magnesium20mg 5%
Manganese0mg 2%
Niacin4mg 27%
Pantothenic acid0.5mg 10%
Phosphorus193mg 28%
Retinol5μg
Riboflavin (B2)0.3mg 21%
Selenium16μg 30%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU19IU
Vitamin A38μg 4%
Vitamin B122μg 89%
Vitamin B60.3mg 27%
Vitamin C4mg 4%
Vitamin D IU3IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.3mg 2%
Vitamin K2μg 2%
Zinc4mg 40%
Sugars
Sugar4g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats10g 48%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g