Tex Mex Breakfast Casserole

Fat 58%Carbs 18%Protein 24%
Percent Calories

1 servings of tex mex breakfast casserole contains 2772 Calories. The macronutrient breakdown is 18% carbs, 58% fat, and 24% protein. This is a good source of protein (300% of your Daily Value), fiber (141% of your Daily Value), and vitamin d (95% of your Daily Value).

Makes
6 servings
Prep Time
20 minutes
Cook Time
62 minutes

Nutrition Facts

For 1 servings of tex mex breakfast casserole (2.19kg)

NutrientValue%DV
Calories2772
Fats181g 232%
Saturated fats64g 319%
Trans fats0.2g
Cholesterol2447mg 816%
Sodium8172mg 355%
Carbs128g 46%
Net carbs88g
Fiber39g 141%
Sugar30g
Protein168g
Calcium3129mg 313%
Iron20mg 250%
Potassium4534mg 96%
Vitamin D14μg 95%
Vitamins and Minerals
Alpha carotene62μg
Beta carotene1720μg
Caffeine0mg
Choline1960mg 356%
Copper1mg 146%
Fluoride22μg
Folate (B9)576μg 144%
Lycopene24617μg
Magnesium350mg 83%
Manganese1mg 57%
Niacin17mg 106%
Pantothenic acid15mg 307%
Phosphorus3001mg 429%
Retinol1301μg
Riboflavin (B2)4mg 304%
Selenium245μg 446%
Theobromine0mg
Thiamine1mg 110%
Vitamin A IU7356IU
Vitamin A1449μg 161%
Vitamin B1211μg 448%
Vitamin B64mg 287%
Vitamin C102mg 113%
Vitamin D IU575IU
Vitamin D20μg
Vitamin D313μg
Vitamin E19mg 127%
Vitamin K173μg 144%
Zinc23mg 213%
Sugars
Sugar30g
Sucrose1g
Glucose9g
Fructose9g
Lactose0g
Maltose0g
Galactose0.2g
Starch0.2g
Fats
Saturated fats64g 319%
Monounsaturated fats81g
Polyunsaturated fats22g
Trans fats0.2g
Fatty Acids
Total omega 31g
Total omega 69g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0.4g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine7g
Aspartic acid11g
Cystine2g
Glutamic acid15g
Glycine5g
Histidine3g
Hydroxyproline0g
Isoleucine6g
Leucine9g
Lysine8g
Methionine3g
Phenylalanine5g
Proline5g
Serine7g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g