T.G.I. Friday's, classic sirloin steak (10 oz)

Fat 36%Protein 63%
Percent Calories

2 serving of t.g.i. friday's, classic sirloin steak (10 oz) contains 690 Calories The macronutrient breakdown is 1% carbs, 36% fat, and 63% protein. This is a good source of protein (195% of your Daily Value), potassium (28% of your Daily Value), and iron (126% of your Daily Value).

Nutrition Facts

For 2 serving of t.g.i. friday's, classic sirloin steak (10 oz) (352g)

NutrientValue%DV
Calories690
Fats28g 35%
Saturated fats9g 43%
Trans fats1g
Cholesterol
Sodium817mg 36%
Carbs2g 1%
Net carbs2g
Fiber
Sugar2g
Protein109g
Calcium25mg 2%
Iron10mg 126%
Potassium1334mg 28%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium99mg 23%
Manganese
Niacin20mg 126%
Pantothenic acid
Phosphorus845mg 121%
Retinol
Riboflavin (B2)1mg 109%
Selenium
Theobromine
Thiamine0.3mg 27%
Vitamin A IU130IU
Vitamin A39μg 4%
Vitamin B129μg 386%
Vitamin B63mg 200%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E3mg 18%
Vitamin K
Zinc20mg 177%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 43%
Monounsaturated fats9g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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