T.G.I. Friday's, french fries

Fat 45%Carbs 50%
Percent Calories

½ serving of t.g.i. friday's, french fries contains 272 Calories The macronutrient breakdown is 50% carbs, 45% fat, and 5% protein. This is a good source of fiber (13% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (20% of your Daily Value).

Nutrition Facts

For ½ serving of t.g.i. friday's, french fries (92g)

NutrientValue%DV
Calories272
Fats14g 17%
Saturated fats2g 12%
Trans fats0.1g
Cholesterol
Sodium376mg 16%
Carbs34g 12%
Net carbs30g
Fiber4g 13%
Sugar0g
Protein3g
Calcium17mg 2%
Iron1mg 11%
Potassium556mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium29mg 7%
Manganese
Niacin3mg 16%
Pantothenic acid
Phosphorus111mg 16%
Retinol
Riboflavin (B2)0.1mg 5%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B60.3mg 20%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K40μg 33%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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