Thai Chicken Rice Stir Fry

Fat 36%Carbs 38%Protein 26%
Percent Calories

500 grams of thai chicken rice stir fry contains 537 Calories. The macronutrient breakdown is 38% carbs, 36% fat, and 26% protein. This is a good source of protein (61% of your Daily Value), fiber (22% of your Daily Value), and calcium (16% of your Daily Value).

Ingredients

Nutrition Facts

For 500 grams of thai chicken rice stir fry (470g)

NutrientValue%DV
Calories537
Fats21g 27%
Saturated fats3g 13%
Trans fats0g
Cholesterol61mg 20%
Sodium1972mg 86%
Carbs51g 19%
Net carbs45g
Fiber6g 22%
Sugar0.2g
Protein34g
Calcium159mg 16%
Iron2mg 31%
Potassium196mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.5μg
Caffeine0mg
Choline8mg 1%
Copper0.4mg 42%
Fluoride0μg
Folate (B9)13μg 3%
Lycopene0μg
Magnesium55mg 13%
Manganese1mg 25%
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus110mg 16%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium3μg 6%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU1IU
Vitamin A110μg 12%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C57mg 63%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc1mg 9%
Sugars
Sugar0.2g
Sucrose0g
Glucose4g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 13%
Monounsaturated fats7g
Polyunsaturated fats8g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g