Tomato vegetable soup

dry mix

Carbs 72%Fat 14%Protein 14%
Percent Calories

1 packet of tomato vegetable soup (dry mix) contains 127 Calories. The macronutrient breakdown is 72% carbs, 14% fat, and 14% protein. This has a relatively high calorie density, with 325 Calories per 100g.

Nutrition Facts

For 1 packet of tomato vegetable soup (39g)

NutrientValue%DV
Calories127
Fats2g 3%
Saturated fats1g 5%
Trans fats–
Cholesterol1mg 0.4%
Sodium2622mg 114%
Carbs23g 8%
Net carbs22g
Fiber1g 4%
Sugar1g
Protein5g
Calcium18mg 2%
Iron1mg 18%
Potassium236mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene124μg
Beta carotene302μg
Caffeine0mg
Choline23mg 4%
Copper0.1mg 8%
Fluoride–
Folate (B9)23μg 6%
Lycopene348μg
Magnesium45mg 11%
Manganese0.4mg 17%
Niacin2mg 11%
Pantothenic acid0.3mg 7%
Phosphorus67mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium9μg 16%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU607IU
Vitamin A30μg 3%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C14mg 15%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K10μg 8%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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