Total Cranberry Crunch

Cereals ready-to-eat, general mills

Carbs 86%
Percent Calories

50 grams of total cranberry crunch (Cereals ready-to-eat, general mills) contains 164 Calories The macronutrient breakdown is 86% carbs, 6% fat, and 7% protein. This is a good source of fiber (13% of your Daily Value), calcium (86% of your Daily Value), and iron (194% of your Daily Value).

Nutrition Facts

For 50 grams of total cranberry crunch

NutrientValue%DV
Calories164
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium198mg 9%
Carbs42g 15%
Net carbs38g
Fiber4g 13%
Sugar14g
Protein4g
Calcium862mg 86%
Iron16mg 194%
Potassium138mg 3%
Vitamin D2μg 14%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline8mg 2%
Copper0.1mg 12%
Fluoride
Folate (B9)345μg 86%
Lycopene0μg
Magnesium34mg 8%
Manganese1mg 44%
Niacin17mg 108%
Pantothenic acid9mg 172%
Phosphorus86mg 12%
Retinol129μg
Riboflavin (B2)1mg 113%
Selenium2μg 4%
Theobromine0mg
Thiamine1mg 108%
Vitamin A IU431IU
Vitamin A129μg 14%
Vitamin B125μg 215%
Vitamin B62mg 133%
Vitamin C0mg 0%
Vitamin D IU86IU
Vitamin D2
Vitamin D3
Vitamin E12mg 78%
Vitamin K2μg 2%
Zinc13mg 118%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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