Tuna mexican tostada salad

Fat 31%Carbs 44%Protein 25%
Percent Calories

1 serving of tuna mexican tostada salad contains 378 Calories. The macronutrient breakdown is 44% carbs, 31% fat, and 25% protein. This is a good source of protein (44% of your Daily Value), fiber (27% of your Daily Value), and potassium (22% of your Daily Value).

Makes
1 serving
Prep Time
15 minutes

Ingredients

Directions

  1. chop and add all ingredients mix together and serve on tostada!

Nutrition Facts

For 1 serving of tuna mexican tostada salad (537g)

NutrientValue%DV
Calories378
Fats14g 17%
Saturated fats6g 30%
Trans fats0.1g
Cholesterol45mg 15%
Sodium515mg 22%
Carbs43g 16%
Net carbs35g
Fiber7g 27%
Sugar12g
Protein25g
Calcium162mg 16%
Iron3mg 42%
Potassium1047mg 22%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene92μg
Beta carotene4785μg
Caffeine0mg
Choline58mg 11%
Copper0.2mg 24%
Fluoride18μg
Folate (B9)158μg 39%
Lycopene1582μg
Magnesium87mg 21%
Manganese1mg 23%
Niacin11mg 67%
Pantothenic acid1mg 18%
Phosphorus306mg 44%
Retinol67μg
Riboflavin (B2)0.3mg 25%
Selenium62μg 112%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU8774IU
Vitamin A495μg 55%
Vitamin B122μg 94%
Vitamin B61mg 74%
Vitamin C176mg 196%
Vitamin D IU43IU
Vitamin D20μg
Vitamin D31μg
Vitamin E3mg 19%
Vitamin K75μg 62%
Zinc2mg 17%
Sugars
Sugar12g
Sucrose1g
Glucose6g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch14g
Fats
Saturated fats6g 30%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine2g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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