turkey cheese sandwich croissant

Fat 62%Carbs 18%Protein 20%
Percent Calories

1 serving of turkey cheese sandwich croissant contains 633 Calories. The macronutrient breakdown is 18% carbs, 62% fat, and 20% protein. This is a good source of protein (56% of your Daily Value), potassium (9% of your Daily Value), and calcium (41% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of turkey cheese sandwich croissant (206g)

NutrientValue%DV
Calories633
Fats43g 56%
Saturated fats19g 97%
Trans fats1g
Cholesterol141mg 47%
Sodium1438mg 63%
Carbs29g 10%
Net carbs27g
Fiber1g 5%
Sugar9g
Protein31g
Calcium410mg 41%
Iron2mg 19%
Potassium426mg 9%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene71μg
Caffeine0mg
Choline62mg 11%
Copper0.1mg 11%
Fluoride20μg
Folate (B9)69μg 17%
Lycopene0μg
Magnesium40mg 10%
Manganese0.2mg 9%
Niacin7mg 43%
Pantothenic acid1mg 21%
Phosphorus513mg 73%
Retinol262μg
Riboflavin (B2)1mg 40%
Selenium39μg 72%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU997IU
Vitamin A269μg 30%
Vitamin B121μg 37%
Vitamin B60.4mg 30%
Vitamin C0.1mg 0.1%
Vitamin D IU16IU
Vitamin D20μg
Vitamin D30.4μg
Vitamin E1mg 10%
Vitamin K25μg 21%
Zinc3mg 27%
Sugars
Sugar9g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0.1g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats19g 97%
Monounsaturated fats11g
Polyunsaturated fats8g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 66g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.3g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine2g

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