Turkey pot pie soup

Campbell soup company, campbell's chunky soups

Fat 36%Carbs 42%Protein 22%
Percent Calories

50 grams of turkey pot pie soup (Campbell soup company, campbell's chunky soups) contains 41 Calories The macronutrient breakdown is 42% carbs, 36% fat, and 22% protein. This is a good source of protein (4% of your Daily Value).

Nutrition Facts

For 50 grams of turkey pot pie soup

NutrientValue%DV
Calories41
Fats2g 2%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol7mg 2%
Sodium164mg 7%
Carbs4g 2%
Net carbs3g
Fiber1g 3%
Sugar1g
Protein2g
Calcium4mg 0.4%
Iron0.2mg 3%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU510IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes