Turkey sausage

Breakfast links, mild

Turkey sausage
Fat 71%Protein 27%
Percent Calories

3 ¹⁵⁄₁₆ oz, 1 link of turkey sausage (Breakfast links, mild) contains 263 Calories. The macronutrient breakdown is 3% carbs, 71% fat, and 27% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 3 ¹⁵⁄₁₆ oz, 1 link of turkey sausage (112g)

NutrientValue%DV
Calories263
Fats20g 26%
Saturated fats4g 21%
Trans fats
Cholesterol179mg 60%
Sodium716mg 31%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein17g
Calcium36mg 4%
Iron1mg 15%
Potassium256mg 5%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline38mg 7%
Copper0.1mg 14%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium18mg 4%
Manganese
Niacin4mg 26%
Pantothenic acid
Phosphorus174mg 25%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium0μg 0%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 37%
Vitamin B60.2mg 18%
Vitamin C1mg 1%
Vitamin D IU19IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc3mg 30%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats6g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine1g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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