Vegan Feta Cheese

Fat 55%Carbs 23%Protein 22%
Percent Calories

1 serving of vegan feta cheese contains 1300 Calories. The macronutrient breakdown is 23% carbs, 55% fat, and 22% protein. This is a good source of protein (135% of your Daily Value), fiber (62% of your Daily Value), and potassium (36% of your Daily Value).

Ingredients

Directions

  1. https://lovingitvegan.com/vegan-feta/

Nutrition Facts

For 1 serving of vegan feta cheese (815g)

NutrientValue%DV
Calories1300
Fats86g 110%
Saturated fats14g 72%
Trans fats0g
Cholesterol0mg 0%
Sodium7075mg 308%
Carbs81g 29%
Net carbs63g
Fiber17g 62%
Sugar15g
Protein75g
Calcium1632mg 163%
Iron18mg 229%
Potassium1712mg 36%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline10mg 2%
Copper4mg 453%
Fluoride0.3μg
Folate (B9)529μg 132%
Lycopene0μg
Magnesium614mg 146%
Manganese5mg 230%
Niacin13mg 78%
Pantothenic acid2mg 37%
Phosphorus1338mg 191%
Retinol0μg
Riboflavin (B2)12mg 947%
Selenium70μg 127%
Theobromine0mg
Thiamine1mg 88%
Vitamin A IU370IU
Vitamin A0μg 0%
Vitamin B120.1μg 3%
Vitamin B61mg 100%
Vitamin C31mg 34%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 11%
Vitamin K53μg 44%
Zinc13mg 114%
Sugars
Sugar15g
Sucrose9g
Glucose5g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch35g
Fats
Saturated fats14g 72%
Monounsaturated fats40g
Polyunsaturated fats23g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine6g
Aspartic acid7g
Cystine1g
Glutamic acid13g
Glycine3g
Histidine2g
Hydroxyproline0g
Isoleucine3g
Leucine5g
Lysine4g
Methionine1g
Phenylalanine3g
Proline3g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g