Vegetable oil spread

margarine-like, 60% fat, stick, salted, with added vitamin D

Fat 99%
Percent Calories

1 cup of vegetable oil spread (margarine-like, 60% fat, stick, salted, with added vitamin D) contains 1203 Calories. The macronutrient breakdown is 1% carbs, 99% fat, and 0.1% protein. This is a good source of vitamin a (204% of your Daily Value).

Nutrition Facts

For 1 cup of vegetable oil spread (224g)

NutrientValue%DV
Calories1203
Fats135g 173%
Saturated fats24g 122%
Trans fats29g
Cholesterol0mg 0%
Sodium1758mg 76%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein0.3g
Calcium47mg 5%
Iron0mg 0%
Potassium67mg 1%
Vitamin D24μg 160%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1366μg
Caffeine0mg
Choline28mg 5%
Copper0mg 2%
Fluoride–
Folate (B9)2μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese–
Niacin0mg 0.2%
Pantothenic acid–
Phosphorus36mg 5%
Retinol1720μg
Riboflavin (B2)0.1mg 4%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU8012IU
Vitamin A1835μg 204%
Vitamin B120.2μg 7%
Vitamin B60mg 1%
Vitamin C0.2mg 0.2%
Vitamin D IU961IU
Vitamin D2–
Vitamin D3–
Vitamin E11mg 75%
Vitamin K227μg 189%
Zinc0mg 0%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats24g 122%
Monounsaturated fats66g
Polyunsaturated fats37g
Trans fats29g
Fatty Acids
Total omega 34g
Total omega 632g
Alpha Linolenic Acid (ALA)4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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