Wheat bread

Wheat bread
Fat 11%Carbs 73%Protein 16%
Percent Calories

2 ¹¹⁄₁₆ slice of wheat bread contains 180 Calories. The macronutrient breakdown is 73% carbs, 11% fat, and 16% protein. This has a relatively high calorie density, with 267 Calories per 100g.

Nutrition Facts

For 2 ¹¹⁄₁₆ slice of wheat bread (68g)

NutrientValue%DV
Calories180
Fats2g 3%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium343mg 15%
Carbs33g 12%
Net carbs30g
Fiber3g 10%
Sugar4g
Protein7g
Calcium90mg 9%
Iron2mg 29%
Potassium119mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline13mg 2%
Copper0.1mg 12%
Fluoride
Folate (B9)57μg 14%
Lycopene0μg
Magnesium30mg 7%
Manganese1mg 35%
Niacin4mg 24%
Pantothenic acid
Phosphorus101mg 14%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium19μg 35%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0.1mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K3μg 3%
Zinc1mg 7%
Sugars
Sugar4g
Sucrose0g
Glucose1g
Fructose2g
Lactose0g
Maltose1g
Galactose0g
Starch24g
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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