Wheat flour

White, bread, enriched

Wheat flour
Carbs 82%Protein 14%
Percent Calories

100 grams of wheat flour (White, bread, enriched) contains 361 Calories The macronutrient breakdown is 82% carbs, 4% fat, and 14% protein. This is a good source of protein (21% of your Daily Value), iron (55% of your Daily Value), and riboflavin (b2) (39% of your Daily Value).

Nutrition Facts

For 100 grams of wheat flour

NutrientValue%DV
Calories361
Fats2g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs73g 26%
Net carbs70g
Fiber2g 9%
Sugar0.3g
Protein12g
Calcium15mg 2%
Iron4mg 55%
Potassium100mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline10mg 2%
Copper0.2mg 20%
Fluoride
Folate (B9)183μg 46%
Lycopene0μg
Magnesium25mg 6%
Manganese1mg 34%
Niacin8mg 47%
Pantothenic acid0.4mg 9%
Phosphorus97mg 14%
Retinol0μg
Riboflavin (B2)1mg 39%
Selenium40μg 72%
Theobromine0mg
Thiamine1mg 68%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0.3μg 0.3%
Zinc1mg 8%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid0.5g
Cystine0.3g
Glutamic acid4g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.2g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

Similar Foods

Recipes