White bread

homemade, made with nonfat dry milk

White bread
Carbs 80%Protein 11%
Percent Calories

1 slice of white bread (homemade, made with nonfat dry milk) contains 121 Calories. The macronutrient breakdown is 80% carbs, 9% fat, and 11% protein. This has a relatively high calorie density, with 274 Calories per 100g.

Nutrition Facts

For 1 slice of white bread (44g)

NutrientValue%DV
Calories121
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium148mg 6%
Carbs24g 9%
Net carbs23g
Fiber1g 3%
Sugar–
Protein3g
Calcium14mg 1%
Iron1mg 17%
Potassium49mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 5%
Fluoride–
Folate (B9)37μg 9%
Lycopene–
Magnesium7mg 2%
Manganese0.2mg 9%
Niacin2mg 10%
Pantothenic acid0.1mg 2%
Phosphorus42mg 6%
Retinol5μg
Riboflavin (B2)0.2mg 12%
Selenium10μg 18%
Theobromine–
Thiamine0.2mg 16%
Vitamin A IU18IU
Vitamin A5μg 1%
Vitamin B120μg 0.4%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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