WHITE TRASH SLIDERS
1 slider of white trash sliders contains 231 Calories. The macronutrient breakdown is 25% carbs, 54% fat, and 21% protein. This is a good source of protein (22% of your Daily Value) and vitamin b12 (24% of your Daily Value).
- Makes
- 24 slider
- Prep Time
- 5 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- Brown ground beef and sausage until cooked through. Thoroughly drain pan drippings from meat. Combine browned meat, Velveeta, onion powder and black pepper in a saucepan or crock pot* and heat on low until cheese is melted and bubbly. Serve on slider buns. *If you make this in a crock pot, switch setting to "warm" once the cheese is melted to prevent it from drying out or over-cooking.
Nutrition Facts
For 1 slider of white trash sliders (84g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 231 | |
| Fats | 14g | 18% |
| Saturated fats | 6g | 29% |
| Trans fats | 0.2g | |
| Cholesterol | 39mg | 13% |
| Sodium | 432mg | 19% |
| Carbs | 15g | 5% |
| Net carbs | 14g | |
| Fiber | 1g | 2% |
| Sugar | 0.2g | |
| Protein | 12g | |
| Calcium | 138mg | 14% |
| Iron | 1mg | 7% |
| Potassium | 115mg | 2% |
| Vitamin D | 0.3μg | 2% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0.1μg | |
| Caffeine | 0mg | |
| Choline | 22mg | 4% |
| Copper | 0mg | 3% |
| Fluoride | 4μg | |
| Folate (B9) | 2μg | 0.4% |
| Lycopene | 0μg | |
| Magnesium | 6mg | 1% |
| Manganese | 0mg | 0.4% |
| Niacin | 2mg | 12% |
| Pantothenic acid | 0.2mg | 5% |
| Phosphorus | 58mg | 8% |
| Retinol | 6μg | |
| Riboflavin (B2) | 0.1mg | 4% |
| Selenium | 6μg | 12% |
| Theobromine | 0mg | |
| Thiamine | 0.1mg | 4% |
| Vitamin A IU | 20IU | |
| Vitamin A | 42μg | 5% |
| Vitamin B12 | 1μg | 24% |
| Vitamin B6 | 0.1mg | 8% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 11IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0.3μg | |
| Vitamin E | 0.2mg | 1% |
| Vitamin K | 0.3μg | 0.3% |
| Zinc | 1mg | 11% |
| Sugars | ||
| Sugar | 0.2g | |
| Sucrose | 0g | |
| Glucose | 3g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0.1g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 6g | 29% |
| Monounsaturated fats | 3g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0.2g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 1g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.4g | |
| Arginine | 0.4g | |
| Aspartic acid | 1g | |
| Cystine | 0.1g | |
| Glutamic acid | 1g | |
| Glycine | 0.4g | |
| Histidine | 0.2g | |
| Hydroxyproline | 0.1g | |
| Isoleucine | 0.3g | |
| Leucine | 1g | |
| Lysine | 1g | |
| Methionine | 0.2g | |
| Phenylalanine | 0.2g | |
| Proline | 0.4g | |
| Serine | 0.3g | |
| Threonine | 0.2g | |
| Tryptophan | 0.1g | |
| Tyrosine | 0.2g | |
| Valine | 0.3g | |
